Sunday, August 17, 2014

Sunday Supper ~ August Dinner for Twelve Persons

From Mrs. Beeton's Household Management


  FIRST COURSE.

  Vermicelli Soup.
  Soup à la Reine.
  Boiled Salmon.
  Fried Flounders.
  Trout en Matelot.


  ENTREES.

  Stewed Pigeons.
  Sweetbreads.
  Ragoût of Ducks.
  Fillets of Chickens and Mushrooms.


  SECOND COURSE.

  Quarter of Lamb.
  Cotelette de Boeuf à la Jardinière.
  Roast Fowls and Boiled Tongue.
  Bacon and Beans.


  THIRD COURSE.

  Grouse.
  Wheatears.
  Greengage Tart.
  Whipped Cream.
  Vol-au-Vent of Plums.
  Fruit Jelly.
  Iced Pudding.
  Cabinet Pudding.


DESSERTS AND ICES.


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